YaraMila® MINIPRILLS® 21-7-14
YaraMila MINIPRILLS 21-7-14 is a combination of nitrogen (N), phosphorus (P), potassium (K), and sulfur (S) designed to maximize crop yield and quality. Formulated to meet precise crop requirements, YaraMila MiniPrills 21-7-14 is one of the most highly efficient sources of N, P and K available.
Each YaraMila MiniPrill 21-7-14 contains precisely tailored/balanced amounts of NPK and S. YaraMila Miniprills are consistently sized to offer more prills per square foot: Even coverage means no color mottling and no burns. When applied at the right rate and in the right conditions, YaraMila MiniPrills 21-7-14 ensure the accurate and balanced uptake of these major nutrients into the crop.
The product is a compound and therefore offers even distribution of nutrients, whether spread by hand or machine on the field. There is no risk of nutrient segregation during shipping, handling, or spreading.
YaraMila MiniPrills 21-7-14 has a balanced nitrogen source, containing both nitrate-N and ammonium-N. A high nitrate concentration is a prerequisite to feed fast-growing crops and ensure good root development, while the ammonium-N is important to keep a sustained delivery of nitrogen. In addition, nitrate supports the uptake of positively charged nutrients (Ca++, Mg++, K+). Compared to pure ammonium or urea-based fertilizers, YaraMila products are significantly more effective on an equal nitrogen basis, therefore, giving better yields and quality.
All phosphorus in YaraMila MiniPrills 21-7-14 is fully plant available, as water-soluble orthophosphates and ammonium citrate soluble di-calciumphosphate. The combination of different forms gives greater and longer-lasting availability of phosphorus to crops over a wide range of soil types.
The potassium in YaraMila MiniPrills 21-7-14 is derived from potassium sulfate (SOP), which improves the production of most fruits and vegetables. Using an SOP-based fertilizer is particularly important for crops with a low tolerance to chloride. Potassium is essential for high-yielding and high-quality crops. An adequate supply of potassium has a positive effect on leaf, fruit and grain size. Fruit with an adequate potassium supply has higher total soluble solids (TSS) and therefore tastes better. Balancing potassium with other available cations in the soil is very important. High levels of potassium in the soil can suppress the availability of other nutrients, especially calcium and magnesium.