During periods of rapid growth, leaves that are short of nitrogen remain small and turn pale green or yellow. However, too much nitrogen can lead to an excessive leaf area which is out of balance with the rest of the plant, and also produces too many runners and insufficient flowers. Strawberries are quite sensitive to excessive rates of N and so nitrogen supply needs to be closely monitored and balanced with other nutrients. The total rate of N required will vary with variety and growing system.
Timing of N is also critical and programs need to be tailored to deliver enough leaf growth and strong fruit set without creating issues during fruit fill and at harvest. In field grown strawberries, this will mean focusing upon nitrogen applications in the fall and also early in the spring - to strengthen and build the plant and improve fruit production.
These N applications must be balanced with the expected release of N from any organic matter added to the soil in preparation for planting the strawberries.
Increase Yield with Fall & Spring Nitrogen