YaraVita® SENIPHOS™

YaraVita® SENIPHOS™

YaraVita SENIPHOS is one of the range of "Foliar Phosphate" products from Yara. These concentrated liquid products are designed to provide a fast acting fuel for plant energy, to boost crops during periods of rapid growth or to help crops overcome adverse climatic conditions. YaraVita Seniphos also contains calcium making it the normal choice for application to fruit crops.

YaraVita Seniphos is much more effective than either ammonium or potassium based products which can either cause fruit damage or induce calcium related disorders (bitter pit, fruit softening, etc). Trials have consistently shown YaraVita Seniphos to be safe and effective at raising fruit phosphorus levels, giving improved quality (firmness, storability, etc) and better returns to growers. In many countries it has become an industry "benchmark".

The liquid formulation makes it easy to measure, pour and mix the product in the spray tank.

The product is specifically formulated to provide maximum crop safety. This helps to ensure that application will not cause damage to the crop which can reduce it's market value.

The purity of raw materials selected for this product makes it safe for application to the crop and helps ensure that the harvested produce will not be rejected at any point in the supply chain.

A broad tankmixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smart phones makes it quick and easy to check whether products can be co-applied.

Cranberries:1 gallon/acre at fruit set, "Pinhead". Water Rate: 50 gallons/acre

Alfalfa / Lucerne

Alfalfa: 1-2 quarts per acre when sufficient leaf cover to intercept spray. Then 1-2 quarts per acre one week after every cut. Water rate: 20 gallons per acre.

Apricot

Apricots: 2 to 5 applications of 1-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Artichoke

Artichoke: apply 1-2 quarts/ac beginning at the 4 to 6 leaf stage. Repeat as necessary at 10-14 day intervals. Water rate: 50 gal minimum.

Asparagus

Asparagus: 3 applications of 2 quarts/acre applied to ferns prior to senescence. Water rate: 20 gallons/acre

Aubergine

Eggplant: apply 1-2 quarts/ac beginning at early plant development. Repeat as necessary on a 10-21 day interval after fruit set. Water rate: minimum 50 gal/ac

Avocado

Avocado: apply 2 -4 quarts/ac pre flower and again after fruit set. Repeat in 14-21 day intervals during fruit sizing and maturity. Water rate: minimum 50 gal/ac.

Banana

Bananas: crop group 24, including but not limited to: apply 2-4 quarts per acre during active fruit growth. Repeat on a 10-21 day interval through fruit development. Water rate: 50 gal minimum. Do not spray on developing fruit.

Barley

Barley: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.

Beans

Beans: crop group 6, including but not limited to: apply 1-2 quarts per acre during active growth. Repeat on a 10-14 day interval. Water rate: 30 gal minimum.

Black Pepper

Black pepper: crop group 19, including but not limited to: apply 1-2 quarts per acre during active growth. Repeat on a 10-14 day interval through fruit development. Water rate: 40 gal minimum.

Blackberries

Blackberry: Max Rate of Single Application is 4 quarts per acre Apply from start of new season leaf growth. Repeat at 7 to 14 day intervals as necessary. Also after final harvest before onset of leaf senescence. Avoid application during flowering. Water rate: 50 gallons per acre

Blackcurrants

Blackcurrant: 3 applications of 4 quarts/acre. 50% fruit set, 100% fruit set and fruit swelling. Water rate: 50 gallons/acre

Blueberries

Blueberries: 2-4 quarts/acre applied 7-10 days after petal fall. Repeat during berry sizing. Water rate: 100 gallons/acre.

Boysen Berries

Boysenberries: crop group 13, including but not limited to: apply 1-4 quarts per acre during active growth. Repeat on a 10-14 day interval through fruit development. Water rate: 50 gal minimum.

Broccoli

Broccoli: 2 to 3 applications of 1- 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Brussels sprouts

Brussels Sprouts: 2 to 3 applications of 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Butternut Squash

Butternut squash: 3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre.

Cabbage

Cabbage: 2 to 3 applications of 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Calabrese

Calabrese: 2 to 3 applications of 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Carrots

Carrots: 2 quarts/acre. 2 to 3 applications when crop is 6 inches tall and at 7 to 10 day intervals. Water rate: 20 gallons per acre.

Cashew Nut

Cashew nut: crop group 14, including but not limited to: apply 1-2 quarts per acre during active growth. Repeat on a 10-14 day interval through fruit development. Water rate: 50 gal minimum.

Cauliflower

Cauliflower: 2 to 3 applications of 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Celery

Celery: 1-2 quarts per acre during active shoot growth. Repeat on a 10-14 day interval through maturity. Water rate: 20 gal/ac minimum.

Cereals

Cereals: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.

Cherries

Cherries: 2 to 5 applications of 1-3 quarts/acre at 7 to 14 day interval beginning at petal fall thru color break. Water rate: 50 to 100 gallons/acre.

Chick peas

Chick peas: crop group 6, including but not limited to: apply1 to 2 quarts per acre during active growth. Repeat on a 10-14 day interval. Water rate: minimum 20 gallons per acre.

Chinese Cabbage

Chinese Cabbage, crop group 5; including but not limited to: apply 2 to 3 applications of 2-4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Coffee

Coffee: apply 1-2 quarts per acre during active fruit growth. Repeat on a 10-14 day interval as necessary. Water rate: 50 gal/ac minimum.

Collards

Collards: crop group 4; including but not limited to: apply 2 to 3 applications of 2-4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Courgette

Zucchini/Courgette (field grown): 3 to 5 applications of 1-2 quarts/acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons/acre.

Cranberry

Cranberry: crop group 13; including but not limited to: beginning at 'pinhead' apply 2 to 3 applications of 2-4 quarts/ac. Repeat at 10-21 day intervals. Water rate: 50 gallons/acre minimum.

Cucumber

Cucumber (field grown):3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre.

Cucurbits

Cucurbits (field grown): 3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre

Fertigated Crops

Fertigation: Apply same rates as your primary crop, during the same foliar application timings. Water rate minimum 50 gal/ac. Apply in the last 1/4 of the irrigation set.

Figs

Figs: apply 2-3 quarts/ac beginning after petal fall-fruit set. Repeat on a 14-21 day interval. Water rate: minimum 50 gal/ac.

Garlic

Garlic: 1 to 2 applications of 2 quarts/acre during bulb filling, with a 10 to 14 day interval between sprays. Water rate: 7.5 to 20 gallons/acre.

Gherkin

Gherkin, crop group 9, including but not limited to; apply 1-2 quarts/ac beginning at fruit set. Continue thru elongation on a 10-14 day interval. Water rate minimum 50 gal/ac.

Ginseng

Ginseng: 2 quarts/acre applied once the new season growth is well underway. Repeat applications at 10 to 14 day intervals may be necessary for moderate to severe deficiency. Water rate: 50 gallons/acre

Grapefruit

Grapefruit: 2 to 4 quarts/acre at fruit set with 1 to 2 further applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre. to match citrus

Grapes (table)

Grapes (table): crop group 13, including but not limited to; apply 2-4 quarts/ac beginning at cluster elongation. Continue thru fruit sizing on a 14-21 day interval thru veraison. Water rate minimum 50 gal/ac.

Grapes (wine)

Grapes (wine): crop group 13, including but not limited to; apply 2-4 quarts/ac beginning at cluster elongation. Continue thru fruit sizing on a 14-21 day interval thru veraison. Water rate minimum 50 gal/ac.

Grassland & Pasture

Grass: crop group 13, including but not limited to; apply 2-4 quarts/ac beginning at spring growth. Continue on a 14-21 day interval thru. Water rate minimum 20 gal/ac.

Amenity Grass

Turf: 1.5 fl.oz./1000 sq.ft. as soon as growth commences in spring. Repeat sprays at 10 to 14 day intervals as necessary. Water rate: 0.5 gallons/1000 sq.ft.

Green Bean

Green bean: crop group 6, including but not limited to; apply 1-2 quarts/ac beginning at fruit set. Continue on a 10-14 day interval. Water rate minimum 40 gal/ac.

Groundnuts / peanuts

Groundnuts/Peanuts: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as necessary at 10 to 14 day intervals. Water rate: 20 gallons/acre.

Hops

Hops: Apply multiple applications of 1-4 Quarts/ac beginning when bine growth commences, when crop starts to burr, with further applications at 14-21 day intervals. Water rate minimum: 50 gal/ac

Kale

Kale: 4 quarts per acre 2 weeks after transplanting, or for direct seed crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.

Kiwi

Kiwi: apply 2-4 quarts/ac beginning at petal fall. Repeat in 10-21 day intervals during fruit sizing and maturity. Water rates minimum 50 gal/ac.

Leafy Vegetable

Leafy vegetable: apply 2 to 4 quarts per acre 2 weeks after transplanting or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 20 to 50 gallons per acre.

Leek

Leek: 1 to 2 applications of 2 quarts/acre during bulb filling, with a 10 to 14 day interval between sprays. Water rate: 20 gallons/acre

Lemon

Lemon: 2 to 4 quarts/acre at fruit set with 1 to 2 further applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre.

Nectarines

Nectarines: 2 to 5 applications of 1- 4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Nursery Stock / Ornamentals

Nursery/Ornamentals: 2 gallons in 100 gallons water (2 % v/v) as soon as there is sufficient leaf area to intercept a spray. Repeat at 10 to 14 day intervals as necessary. Avoid applications during flowering. Spray a maximum of three applications per crop per annum. Maximum water rate: 20 gallons/acre.

Nuts (Deciduous)

Nuts (Deciduous): Two to five applications of 1-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Oats

Oats: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.

Canola

Canola: 4 quarts/acre at onset of stem extention. If appropriate, consider a second application 10 to 14 days later. Water rate: 3 to 20 gallons/acre.

Olives

Olive: 1 to 4 quarts per acre before flowering. Repeat at 1-2 quarts per acre 10 to 14 days after flowering. Water rate: 50 to 100 gallons per acre.

Oranges

Oranges: 2 to 4 quarts/acre at fruit set with 1 to 2 further applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre.

Papaya / Paw Paw

Papaya / paw paw: crop group 23, including but not limited to; apply 1-2 quarts/ac beginning at early fruit development. Repeat in 14-21 day intervals during fruit sizing. Water rate: minimum 50 gal/ac.

Peach

Peach: 2 to 5 applications of 2-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre. For red coloration: Seniphos at 4 quarts/acre in 100 gallons of water has been shown to enhance red coloration. Seniphos should be applied Alone and NOT mixed with agrichemicals. One or two applications (7 days apart) should be made once the fruit has started to change colour, normally 2 to 3 weeks before harvest.

Pears

Pears: 3 to 8 applications of 1- 4 quarts/acre at 10 to 14 day intervals commencing at petal fall. Water rate: 50 gallons/acre.

Peas

Peas: 2 quarts/acre before flowering. Water rate: 3 to 20 gallons/acre.

Pecans

Pecans: Two to five applications of 1-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Pepper

Peppers (field grown): Up to 4 applications of 2 quarts/acre commencing from flowering on second truss. Repeat at 10 to 14 day intervals. Water rate: 50 gallons/acre.

Persimmons

Persimmons: crop group 23, including but not limited to; apply 2-4 quarts/ac beginning at early fruit development. Repeat in 14-21 day intervals during fruit sizing. Water rate: minimum 50 gal/ac.

Pistachios

Pistachios: Two to five applications of 1-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Pivot application

Pivot application: Arable Crops for which there is an Approved Foliar Spray Recommendation: Apply at the same rates and timings as for foliar application. Water rate: 50,000 to 100,000 l/ha.

Plums

Plums: 2 to 5 applications of 2-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre. For red coloration: Seniphos at 4 quarts/acre in 100 gallons of water has been shown to enhance red coloration. Seniphos should be applied Alone and NOT mixed with agrichemicals. One or two applications (7 days apart) should be made once the fruit has started to change colour, normally 2 to 3 weeks before harvest.

Pomegranate

Pomegranate: apply 2-4 quarts /ac beginning at petal fall. Repeat applications in 10-21 day intervals. Water rate: minimum 50 gal/ac.

Pomelo

Pomelo: 4 quarts per acre at fruit set with 1 to 2 further applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons per acre.

Pumpkin

Pumpkin: crop group 9, including but not limited to; 3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre.

Raspberries

Raspberry: 3 applications of 1- 4 quarts/acre. Start of flowering, end of flowering and fruit development. Water rate: 50 gallons/acre

Red Beet

Red beet / beetroot: crop group 1, including but not limited to; apply 1-2 quarts/ac beginning at 4 to 6 leaf stage. Repeat applications in 10-14 day intervals. Water rate: 20 gal/ac minimum.

Rice

Rice: 2 quarts/acre applied 25 to 30 days after sowing and once again before flowering. Water rate: 20 to 40 gallons/acre.

Rye

Rye: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.

Shallot

Shallot: 1 to 2 applications of 2 quarts/acre during bulb filling, with a 10 to 14 day interval between sprays. Water rate: 20 gallons/acre

Sorghum

Sorghum: 1-2 pints/acre at the 4 to 8 leaf stage. Water rate: 3 to 20 gallons per acre.

Spinach

Spinach: 1-2 quarts/acre applied from the 4 to 6 leaf stage. Repeat in 10-14 day intervals. Water rate: 20 gallons per acre.

Squash (Field Grown)

Squash: crop group 9, including but not limited to; apply 1-2 quarts/ac beginning at 4 to 6 leaf stage. Repeat applications in 10-14 day intervals after fruit set. Water rate: minimum 20 gal/ac.

Sugar Beet

Sugar Beet: 2 quarts/acre at 4 to 6 leaf stage. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Sugarcane

Sugarcane: 4 quarts per acre when cane is between 12 to 48 inches tall. Repeat applications may be necessary at 10 to 14 day intervals. Water rate: 20 gallons per acre.

Sunflower

Sunflower: 2 quarts/acre at the 3 to 4 leaf stage. Water rate: 5 to 20 gallons/acre.

Sweet Potato

Sweet Potatoes: 2 quarts/acre one week after 100% emergence or transplanting. Repeat applications during tuber bulking at 10 to 14 day intervals. Also, apply at the same rate following recommendation from analysis. Water rate: 20 gallons/acre

Tobacco

Tobacco: 1-2 qts/acre 2-3 weeks after transplanting. Repeat application 10-14 days later. Water rate 3 to 50 gallons per acre.

Water Melon

Water melon: 3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre.

Wheat

Wheat: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.

Cranberries:1 gallon/acre at fruit set, "Pinhead". Water Rate: 50 gallons/acre

Alfalfa / Lucerne

Alfalfa: 1-2 quarts per acre when sufficient leaf cover to intercept spray. Then 1-2 quarts per acre one week after every cut. Water rate: 20 gallons per acre.

Apricot

Apricots: 2 to 5 applications of 1-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Artichoke

Artichoke: apply 1-2 quarts/ac beginning at the 4 to 6 leaf stage. Repeat as necessary at 10-14 day intervals. Water rate: 50 gal minimum.

Asparagus

Asparagus: 3 applications of 2 quarts/acre applied to ferns prior to senescence. Water rate: 20 gallons/acre

Aubergine

Eggplant: apply 1-2 quarts/ac beginning at early plant development. Repeat as necessary on a 10-21 day interval after fruit set. Water rate: minimum 50 gal/ac

Avocado

Avocado: apply 2 -4 quarts/ac pre flower and again after fruit set. Repeat in 14-21 day intervals during fruit sizing and maturity. Water rate: minimum 50 gal/ac.

Banana

Bananas: crop group 24, including but not limited to: apply 2-4 quarts per acre during active fruit growth. Repeat on a 10-21 day interval through fruit development. Water rate: 50 gal minimum. Do not spray on developing fruit.

Barley

Barley: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.

Beans

Beans: crop group 6, including but not limited to: apply 1-2 quarts per acre during active growth. Repeat on a 10-14 day interval. Water rate: 30 gal minimum.

Black Pepper

Black pepper: crop group 19, including but not limited to: apply 1-2 quarts per acre during active growth. Repeat on a 10-14 day interval through fruit development. Water rate: 40 gal minimum.

Blackberries

Blackberry: Max Rate of Single Application is 4 quarts per acre Apply from start of new season leaf growth. Repeat at 7 to 14 day intervals as necessary. Also after final harvest before onset of leaf senescence. Avoid application during flowering. Water rate: 50 gallons per acre

Blackcurrants

Blackcurrant: 3 applications of 4 quarts/acre. 50% fruit set, 100% fruit set and fruit swelling. Water rate: 50 gallons/acre

Blueberries

Blueberries: 2-4 quarts/acre applied 7-10 days after petal fall. Repeat during berry sizing. Water rate: 100 gallons/acre.

Boysen Berries

Boysenberries: crop group 13, including but not limited to: apply 1-4 quarts per acre during active growth. Repeat on a 10-14 day interval through fruit development. Water rate: 50 gal minimum.

Broccoli

Broccoli: 2 to 3 applications of 1- 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Brussels sprouts

Brussels Sprouts: 2 to 3 applications of 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Butternut Squash

Butternut squash: 3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre.

Cabbage

Cabbage: 2 to 3 applications of 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Calabrese

Calabrese: 2 to 3 applications of 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Carrots

Carrots: 2 quarts/acre. 2 to 3 applications when crop is 6 inches tall and at 7 to 10 day intervals. Water rate: 20 gallons per acre.

Cashew Nut

Cashew nut: crop group 14, including but not limited to: apply 1-2 quarts per acre during active growth. Repeat on a 10-14 day interval through fruit development. Water rate: 50 gal minimum.

Cauliflower

Cauliflower: 2 to 3 applications of 4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Celery

Celery: 1-2 quarts per acre during active shoot growth. Repeat on a 10-14 day interval through maturity. Water rate: 20 gal/ac minimum.

Cereals

Cereals: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.

Cherries

Cherries: 2 to 5 applications of 1-3 quarts/acre at 7 to 14 day interval beginning at petal fall thru color break. Water rate: 50 to 100 gallons/acre.

Chick peas

Chick peas: crop group 6, including but not limited to: apply1 to 2 quarts per acre during active growth. Repeat on a 10-14 day interval. Water rate: minimum 20 gallons per acre.

Chinese Cabbage

Chinese Cabbage, crop group 5; including but not limited to: apply 2 to 3 applications of 2-4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Coffee

Coffee: apply 1-2 quarts per acre during active fruit growth. Repeat on a 10-14 day interval as necessary. Water rate: 50 gal/ac minimum.

Collards

Collards: crop group 4; including but not limited to: apply 2 to 3 applications of 2-4 quarts/acre from stem extension/head development at 7 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Courgette

Zucchini/Courgette (field grown): 3 to 5 applications of 1-2 quarts/acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons/acre.

Cranberry

Cranberry: crop group 13; including but not limited to: beginning at 'pinhead' apply 2 to 3 applications of 2-4 quarts/ac. Repeat at 10-21 day intervals. Water rate: 50 gallons/acre minimum.

Cucumber

Cucumber (field grown):3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre.

Cucurbits

Cucurbits (field grown): 3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre

Fertigated Crops

Fertigation: Apply same rates as your primary crop, during the same foliar application timings. Water rate minimum 50 gal/ac. Apply in the last 1/4 of the irrigation set.

Figs

Figs: apply 2-3 quarts/ac beginning after petal fall-fruit set. Repeat on a 14-21 day interval. Water rate: minimum 50 gal/ac.

Garlic

Garlic: 1 to 2 applications of 2 quarts/acre during bulb filling, with a 10 to 14 day interval between sprays. Water rate: 7.5 to 20 gallons/acre.

Gherkin

Gherkin, crop group 9, including but not limited to; apply 1-2 quarts/ac beginning at fruit set. Continue thru elongation on a 10-14 day interval. Water rate minimum 50 gal/ac.

Ginseng

Ginseng: 2 quarts/acre applied once the new season growth is well underway. Repeat applications at 10 to 14 day intervals may be necessary for moderate to severe deficiency. Water rate: 50 gallons/acre

Grapefruit

Grapefruit: 2 to 4 quarts/acre at fruit set with 1 to 2 further applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre. to match citrus

Grapes (table)

Grapes (table): crop group 13, including but not limited to; apply 2-4 quarts/ac beginning at cluster elongation. Continue thru fruit sizing on a 14-21 day interval thru veraison. Water rate minimum 50 gal/ac.

Grapes (wine)

Grapes (wine): crop group 13, including but not limited to; apply 2-4 quarts/ac beginning at cluster elongation. Continue thru fruit sizing on a 14-21 day interval thru veraison. Water rate minimum 50 gal/ac.

Grassland & Pasture

Grass: crop group 13, including but not limited to; apply 2-4 quarts/ac beginning at spring growth. Continue on a 14-21 day interval thru. Water rate minimum 20 gal/ac.

Amenity Grass

Turf: 1.5 fl.oz./1000 sq.ft. as soon as growth commences in spring. Repeat sprays at 10 to 14 day intervals as necessary. Water rate: 0.5 gallons/1000 sq.ft.

Green Bean

Green bean: crop group 6, including but not limited to; apply 1-2 quarts/ac beginning at fruit set. Continue on a 10-14 day interval. Water rate minimum 40 gal/ac.

Groundnuts / peanuts

Groundnuts/Peanuts: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as necessary at 10 to 14 day intervals. Water rate: 20 gallons/acre.

Hops

Hops: Apply multiple applications of 1-4 Quarts/ac beginning when bine growth commences, when crop starts to burr, with further applications at 14-21 day intervals. Water rate minimum: 50 gal/ac

Kale

Kale: 4 quarts per acre 2 weeks after transplanting, or for direct seed crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.

Kiwi

Kiwi: apply 2-4 quarts/ac beginning at petal fall. Repeat in 10-21 day intervals during fruit sizing and maturity. Water rates minimum 50 gal/ac.

Leafy Vegetable

Leafy vegetable: apply 2 to 4 quarts per acre 2 weeks after transplanting or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 20 to 50 gallons per acre.

Leek

Leek: 1 to 2 applications of 2 quarts/acre during bulb filling, with a 10 to 14 day interval between sprays. Water rate: 20 gallons/acre

Lemon

Lemon: 2 to 4 quarts/acre at fruit set with 1 to 2 further applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre.

Nectarines

Nectarines: 2 to 5 applications of 1- 4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Nursery Stock / Ornamentals

Nursery/Ornamentals: 2 gallons in 100 gallons water (2 % v/v) as soon as there is sufficient leaf area to intercept a spray. Repeat at 10 to 14 day intervals as necessary. Avoid applications during flowering. Spray a maximum of three applications per crop per annum. Maximum water rate: 20 gallons/acre.

Nuts (Deciduous)

Nuts (Deciduous): Two to five applications of 1-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Oats

Oats: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.

Canola

Canola: 4 quarts/acre at onset of stem extention. If appropriate, consider a second application 10 to 14 days later. Water rate: 3 to 20 gallons/acre.

Olives

Olive: 1 to 4 quarts per acre before flowering. Repeat at 1-2 quarts per acre 10 to 14 days after flowering. Water rate: 50 to 100 gallons per acre.

Oranges

Oranges: 2 to 4 quarts/acre at fruit set with 1 to 2 further applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre.

Papaya / Paw Paw

Papaya / paw paw: crop group 23, including but not limited to; apply 1-2 quarts/ac beginning at early fruit development. Repeat in 14-21 day intervals during fruit sizing. Water rate: minimum 50 gal/ac.

Peach

Peach: 2 to 5 applications of 2-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre. For red coloration: Seniphos at 4 quarts/acre in 100 gallons of water has been shown to enhance red coloration. Seniphos should be applied Alone and NOT mixed with agrichemicals. One or two applications (7 days apart) should be made once the fruit has started to change colour, normally 2 to 3 weeks before harvest.

Pears

Pears: 3 to 8 applications of 1- 4 quarts/acre at 10 to 14 day intervals commencing at petal fall. Water rate: 50 gallons/acre.

Peas

Peas: 2 quarts/acre before flowering. Water rate: 3 to 20 gallons/acre.

Pecans

Pecans: Two to five applications of 1-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Pepper

Peppers (field grown): Up to 4 applications of 2 quarts/acre commencing from flowering on second truss. Repeat at 10 to 14 day intervals. Water rate: 50 gallons/acre.

Persimmons

Persimmons: crop group 23, including but not limited to; apply 2-4 quarts/ac beginning at early fruit development. Repeat in 14-21 day intervals during fruit sizing. Water rate: minimum 50 gal/ac.

Pistachios

Pistachios: Two to five applications of 1-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre.

Pivot application

Pivot application: Arable Crops for which there is an Approved Foliar Spray Recommendation: Apply at the same rates and timings as for foliar application. Water rate: 50,000 to 100,000 l/ha.

Plums

Plums: 2 to 5 applications of 2-4 quarts/acre at 7 to 14 day intervals commencing at petal fall. Water rate: 50 to 100 gallons/acre. For red coloration: Seniphos at 4 quarts/acre in 100 gallons of water has been shown to enhance red coloration. Seniphos should be applied Alone and NOT mixed with agrichemicals. One or two applications (7 days apart) should be made once the fruit has started to change colour, normally 2 to 3 weeks before harvest.

Pomegranate

Pomegranate: apply 2-4 quarts /ac beginning at petal fall. Repeat applications in 10-21 day intervals. Water rate: minimum 50 gal/ac.

Pomelo

Pomelo: 4 quarts per acre at fruit set with 1 to 2 further applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons per acre.

Pumpkin

Pumpkin: crop group 9, including but not limited to; 3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre.

Raspberries

Raspberry: 3 applications of 1- 4 quarts/acre. Start of flowering, end of flowering and fruit development. Water rate: 50 gallons/acre

Red Beet

Red beet / beetroot: crop group 1, including but not limited to; apply 1-2 quarts/ac beginning at 4 to 6 leaf stage. Repeat applications in 10-14 day intervals. Water rate: 20 gal/ac minimum.

Rice

Rice: 2 quarts/acre applied 25 to 30 days after sowing and once again before flowering. Water rate: 20 to 40 gallons/acre.

Rye

Rye: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.

Shallot

Shallot: 1 to 2 applications of 2 quarts/acre during bulb filling, with a 10 to 14 day interval between sprays. Water rate: 20 gallons/acre

Sorghum

Sorghum: 1-2 pints/acre at the 4 to 8 leaf stage. Water rate: 3 to 20 gallons per acre.

Spinach

Spinach: 1-2 quarts/acre applied from the 4 to 6 leaf stage. Repeat in 10-14 day intervals. Water rate: 20 gallons per acre.

Squash (Field Grown)

Squash: crop group 9, including but not limited to; apply 1-2 quarts/ac beginning at 4 to 6 leaf stage. Repeat applications in 10-14 day intervals after fruit set. Water rate: minimum 20 gal/ac.

Sugar Beet

Sugar Beet: 2 quarts/acre at 4 to 6 leaf stage. For moderate to severe deficiency, repeat applications should be made at the above rate at 10 to 14 day intervals. Water rate: 7.5 to 20 gallons/acre.

Sugarcane

Sugarcane: 4 quarts per acre when cane is between 12 to 48 inches tall. Repeat applications may be necessary at 10 to 14 day intervals. Water rate: 20 gallons per acre.

Sunflower

Sunflower: 2 quarts/acre at the 3 to 4 leaf stage. Water rate: 5 to 20 gallons/acre.

Sweet Potato

Sweet Potatoes: 2 quarts/acre one week after 100% emergence or transplanting. Repeat applications during tuber bulking at 10 to 14 day intervals. Also, apply at the same rate following recommendation from analysis. Water rate: 20 gallons/acre

Tobacco

Tobacco: 1-2 qts/acre 2-3 weeks after transplanting. Repeat application 10-14 days later. Water rate 3 to 50 gallons per acre.

Water Melon

Water melon: 3 to 5 applications of 1 to 2 quarts per acre at 7 day intervals commencing at fruit set. Water rate: 20 gallons per acre.

Wheat

Wheat: 2 quarts per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S. 12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 5 to 20 gallons per acre.