YaraVita® GLYTREL™CMZ

YaraVita® GLYTREL™CMZ

YaraVita GLYTREL CMZ has been specifically designed for application to GM corn. It can be co-applied with glyphosate and contains zinc and phosphorus to get the crop growing again after the glyphosate 'event'.

The liquid formulation makes it easy to measure, pour and mix the product in the spray tank.

A broad tank mixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smartphones makes it quick and easy to check whether products can be co-applied.

Artichoke

Artichoke: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Blackberries

Blackberry: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Blueberries

Blueberries: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Broccoli

Broccoli: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. Water rate minimum 50 gal/ac.

Brussels sprouts

Brussels sprouts: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. Water rate minimum 50 gal/ac.

Celery

Celery: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. Water rate minimum 50 gal/ac.

Cereals

Cereals: 1 - 3 pints/acre from 2 leaf stage to second node detectable (Zadok's G.S. 12 to 32). For moderate to severe deficiency repeat applications at 7 to 14 day intervals as necessary within these growth stages. Water rate: 3 to 20 gallons/acre

Grapes (table)

Grapes (table): Apply 1-3 pints per acre. From start of new seasons leaf growth, up to bloom. Repeat from fruit set up to color change/berry softening before harvest. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Grapes (wine)

Grapes (wine): Apply 1-3 pints per acre. From start of new seasons leaf growth, up to bloom. Repeat from fruit set up to color change/berry softening before harvest. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Leafy Vegetable

Leafy vegetable: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. Water rate minimum 50 gal/ac.

Lentil

Lentil: 1 to 3 pints/acre when the crop is 4 to 6" tall. Repeat 10 to 14 days later if necessary. Water rate: 3 to 20 gallons/acre.

Peas

Peas: 1 to 3 pints/acre when the crop is 4 to 6" tall. Repeat 10 to 14 days later if necessary. Water rate: 3 to 20 gallons/acre

Artichoke

Artichoke: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Blackberries

Blackberry: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Blueberries

Blueberries: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Broccoli

Broccoli: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. Water rate minimum 50 gal/ac.

Brussels sprouts

Brussels sprouts: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. Water rate minimum 50 gal/ac.

Celery

Celery: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. Water rate minimum 50 gal/ac.

Cereals

Cereals: 1 - 3 pints/acre from 2 leaf stage to second node detectable (Zadok's G.S. 12 to 32). For moderate to severe deficiency repeat applications at 7 to 14 day intervals as necessary within these growth stages. Water rate: 3 to 20 gallons/acre

Grapes (table)

Grapes (table): Apply 1-3 pints per acre. From start of new seasons leaf growth, up to bloom. Repeat from fruit set up to color change/berry softening before harvest. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Grapes (wine)

Grapes (wine): Apply 1-3 pints per acre. From start of new seasons leaf growth, up to bloom. Repeat from fruit set up to color change/berry softening before harvest. Continue on a 14 day interval as necessary. May also apply post harvest before leaf senescence. Water rate minimum 50 gal/ac.

Leafy Vegetable

Leafy vegetable: Apply 1-3 pints per acre. From start of new seasons leaf growth. Continue on a 14 day interval as necessary. Water rate minimum 50 gal/ac.

Lentil

Lentil: 1 to 3 pints/acre when the crop is 4 to 6" tall. Repeat 10 to 14 days later if necessary. Water rate: 3 to 20 gallons/acre.

Peas

Peas: 1 to 3 pints/acre when the crop is 4 to 6" tall. Repeat 10 to 14 days later if necessary. Water rate: 3 to 20 gallons/acre