YaraVita® FLEX™
YaraVita® FLEX™
The liquid formulation makes it easy to measure, pour and mix the product in the spray tank. A broad tank mixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smartphones makes it quick and easy to check whether products can be co-applied.
Aubergine / eggplant: 1 quart per acre, beginning at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Barley: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.
Broccoli: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Cabbage: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Cauliflower: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Cereals: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.
Cherry: 2 applications of 3 pints/acre between bud burst and start of flowering. Also, 2 to 5 applications of 3 pints/acre from fruit set onwards, at 7 to 14 day intervals. Water rate: 50 gallons/acre.
Chinese cabbage: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Cucumber: 1 quart per acre at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Cucurbits: 1 quart per acre at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Garlic: One quart per acre applied 2 weeks after transplanting or for direct sown crops when the crop is 6 inches tall. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Grapefruit: 1 quart per acre applied as necessary at 7 to 14 day intervals during each of spring and fall flushes. Water rate: 50 gallons per acre.
Grapes (table): 3 applications of 3 pints/acre at stages flower truss visible, flower buds separated, start of flowering and cap fall / fruit set. Water rate: 20 gallons/acre.
Grapes (wine): 3 applications of 3 pints / acre at stages flower truss visible, flower buds separated, start of flowering and cap fall / fruit set. Water rate: 20 gallons/acre.
Green bean: 1 quart per acre, beginning at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 5 gallons per acre.
Kale: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Lemon: 1 quart per acre applied as necessary at 7 to 14 day intervals during each of spring and fall flushes. Water rate: 50 gallons per acre.
Lentil: 3 pints/acre when crop is 4 to 6 inches tall. Repeat if necessary 10 to 14 days later. Water rate: 3 to 20 gallons/acre.
Mango: 1 quart per acre applied at 7 to 14 day intervals as necessary. Avoid applications during flowering. Water rate: 50 gallons per acre.
Nursery stock/ornamentals: 3 quarts per acre in 100 gallons of water. Repeat at 10 to 14 day intervals as necessary. Avoid applications during flowering.
Oats: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.
Oilseed rape / canola: 1 quart per acre at onset of stem extension. For moderate deficiency, 1 quart per acre at 4 to 6 leaf stage and at onset of stem extension. An extra application can be made 10 to 14 days later for severe deficiency. Avoid flowering. Water rate: 3 to 20 gallons per acre.
Oranges: 1 quart per acre applied as necessary at 7 to 14 day intervals during each of spring and fall flushes. Water rate: 50 gallons per acre.
Peas: 3 pints/acre when crop is 4 to 6 inches tall. Repeat if necessary 10 to 14 days later. Water rate: 3 to 20 gallons/acre.
Pepper / capsicum: 1 quart per acre, beginning at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Pumpkin: 1 quart per acre at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Rye: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.
Shallot: One quart per acre applied 2 weeks after transplanting or for direct sown crops when the crop is 6 inches tall. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Sugarcane: 1 quart per acre applied when cane is between 12 and 48 inches tall. Repeat applications may be necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Tobacco: 1 quart per acre applied 2 weeks after transplanting or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Walnuts: 3 applications of 3 pints / acre: pre-flowering; the end of flowering; and 15 days later. Water rate: 50 gallons/acre.
Water melon: 1 quart per acre at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Wheat: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.
Aubergine / eggplant: 1 quart per acre, beginning at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Barley: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.
Broccoli: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Cabbage: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Cauliflower: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Cereals: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.
Cherry: 2 applications of 3 pints/acre between bud burst and start of flowering. Also, 2 to 5 applications of 3 pints/acre from fruit set onwards, at 7 to 14 day intervals. Water rate: 50 gallons/acre.
Chinese cabbage: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Cucumber: 1 quart per acre at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Cucurbits: 1 quart per acre at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Garlic: One quart per acre applied 2 weeks after transplanting or for direct sown crops when the crop is 6 inches tall. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Grapefruit: 1 quart per acre applied as necessary at 7 to 14 day intervals during each of spring and fall flushes. Water rate: 50 gallons per acre.
Grapes (table): 3 applications of 3 pints/acre at stages flower truss visible, flower buds separated, start of flowering and cap fall / fruit set. Water rate: 20 gallons/acre.
Grapes (wine): 3 applications of 3 pints / acre at stages flower truss visible, flower buds separated, start of flowering and cap fall / fruit set. Water rate: 20 gallons/acre.
Green bean: 1 quart per acre, beginning at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 5 gallons per acre.
Kale: 1 quart per acre beginning 2 weeks after transplanting, or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Lemon: 1 quart per acre applied as necessary at 7 to 14 day intervals during each of spring and fall flushes. Water rate: 50 gallons per acre.
Lentil: 3 pints/acre when crop is 4 to 6 inches tall. Repeat if necessary 10 to 14 days later. Water rate: 3 to 20 gallons/acre.
Mango: 1 quart per acre applied at 7 to 14 day intervals as necessary. Avoid applications during flowering. Water rate: 50 gallons per acre.
Nursery stock/ornamentals: 3 quarts per acre in 100 gallons of water. Repeat at 10 to 14 day intervals as necessary. Avoid applications during flowering.
Oats: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.
Oilseed rape / canola: 1 quart per acre at onset of stem extension. For moderate deficiency, 1 quart per acre at 4 to 6 leaf stage and at onset of stem extension. An extra application can be made 10 to 14 days later for severe deficiency. Avoid flowering. Water rate: 3 to 20 gallons per acre.
Oranges: 1 quart per acre applied as necessary at 7 to 14 day intervals during each of spring and fall flushes. Water rate: 50 gallons per acre.
Peas: 3 pints/acre when crop is 4 to 6 inches tall. Repeat if necessary 10 to 14 days later. Water rate: 3 to 20 gallons/acre.
Pepper / capsicum: 1 quart per acre, beginning at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Pumpkin: 1 quart per acre at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Rye: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.
Shallot: One quart per acre applied 2 weeks after transplanting or for direct sown crops when the crop is 6 inches tall. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Sugarcane: 1 quart per acre applied when cane is between 12 and 48 inches tall. Repeat applications may be necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Tobacco: 1 quart per acre applied 2 weeks after transplanting or for direct sown crops at the 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Water rate: 5 gallons per acre.
Walnuts: 3 applications of 3 pints / acre: pre-flowering; the end of flowering; and 15 days later. Water rate: 50 gallons/acre.
Water melon: 1 quart per acre at 4 to 6 leaf stage. Repeat as necessary at 7 to 14 day intervals. Avoid application during flowering. Water rate: 50 gallons per acre.
Wheat: 1 quart per acre from the 2 leaf stage to 1st node detectable, (Zadok's G.S.12 to 31). Repeat at 10 to 14 day intervals if necessary within this time-frame, up to a maximum of three applications. Also, apply from ear emergence until the end of flowering (Zadok's G.S. 51 to 69). Water rate: 3 to 20 gallons per acre.